Friday, December 26, 2008

Almond Muffins

These nutty muffins are yummy, high in protein and make a good snack too.

Flour - 2 cups
Milk - 3/4 cup
Almonds - 1/2 cup, chopped
Sugar - 1 cup
Oil - 1/2 cup
Egg - 1, well beaten
Baking powder - 3 tsp
Almond Extract - 1/2 tsp
Cinnamon - 1/4 tsp
Nut meg - 1/4 tsp
Salt - 1/8 tsp

1) Pre-heat the oven at 390 degrees
2) Mix together the egg, milk, oil and almond extract
3) In another bowl, mix together the flour, sugar, baking powder, nutmeg, cinnamon, salt and chopped almonds.
4) Mix the two
5) Lightly grease the muffin pan or use paper cups in the muffin pan
6) Pour the mixture up to 2/3 level of the cup
5) Bake for about 15 minutes.


  1. Wow, Thank for the recipes! Hope my kids love them...

  2. Thanks for your comment. Do visit regularly.

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